tag:blogger.com,1999:blog-7345829908615329019.post2842999060488103722..comments2008-04-08T17:38:24.191+01:00... Mark Mitchenallhttp://www.blogger.com/profile/01239651170603187284noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-7345829908615329019.post-26303494585724268482008-04-08T17:38:00.000+01:002008-04-08T17:38:00.000+01:00if a shephard looked after the sheep they wouldnt be in the pie :) which is the case here. <BR/><BR/>anyway i digress. I shall be trying this one tonightAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-7345829908615329019.post-53195070760834307812008-04-02T03:05:00.000+01:002008-04-02T03:05:00.000+01:00The egg yolk acts as a binder to firm the potatoes and helps them form a crust. In Gordon's case it is probably also the result of his French training. Interesting that you declare him a peasant for not using peas; he's made no secret of his upbringing, so you're really just coming off as a snob here--perhaps an uneducated one, since you're employing apostrophes incorrectly (it's chefs not "chef's") and declaring yourself a piece of jewelry (pendants).Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-7345829908615329019.post-88270567259055964042008-03-05T23:01:00.000Z2008-03-05T23:01:00.000Zdelicious I have to say. I ve eaten all of it. even more. I do apologise you, mark that be been waiting such a long time for this comment. you deserve better . ,) L.Lauranoreply@blogger.comtag:blogger.com,1999:blog-7345829908615329019.post-75233916044182457872008-01-09T23:24:00.000Z2008-01-09T23:24:00.000ZDamnit! does a shephard look after cows? No! He looks after sheep, hence the name - Shephard's Pie is made with lamb...Cottage Pie is made with beef!<BR/><BR/>Still, I forgive you :pScott at Real Epicureanhttp://www.blogger.com/profile/10935102352822407092noreply@blogger.comtag:blogger.com,1999:blog-7345829908615329019.post-6075338544630024792008-01-08T15:57:00.000Z2008-01-08T15:57:00.000ZMmmmm, that looks delicious and superb for these cold winter nights.Anonymousnoreply@blogger.com